Lemon Ginger Marble Cookies

2 1/2 cups all purpose flour 1/2 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 2 sticks unsalted butter (room temperature) 1 cup granulated sugar 1/4 cup light brown sugar 1 large egg 1 tsp pure vanilla 1 tbsp finely chopped grated lemon zest plus 2 tbsp of fresh lemon juice 1/4 cup molasses 1 tsp ground ginger 1 tsp ground cinnamon 1/4 tsp ground allspice Sanding sugar for sprinkling Bake at 350 degrees Whisk the flour, baking powder, baking soda, and salt in a medium bowl. Beat the butter, sugar and brown sugar in a large bowl with a mixer on medium speed until fluffy about 3 minutes. Beat in the egg and vanilla until combined. Reduce speed and add flour mixture until

Knots Unwound

Kelly Kapsar

702-463-7707

SilverArc APN

Paul Kapsar

702-586-5060

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